From the tender chunks of beef slow-cooked to perfection to the buttery pastry shell, every element of these pies reflects the dedication to the original quality that has been defined by Campbell’s Bakery for over 180 years. Whether enjoyed as a comforting meal or a savoury snack, Wee Mackay’s Heilan ‘Coo Steak Pies are a true taste of Scotland’s rich culinary heritage.
Crafted with care using only the finest ingredients
- Steak Cubed
- Beef Stock
- Flour
- Water
- Corn flour
- Secret Spices
General Food Disclaimer:
Please be advised that this product was made in a kitchen that uses: Milk, Eggs, and Wheat Flour.







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