R58,99 – R229,99
Indulge in the delightful Flavors of Scottish Fruit Pudding from Wee Mackay’s, a cherished delicacy with a rich history and versatile appeal. Crafted with a blend of premium ingredients including wheat or oatmeal flour, beef suet, brown sugar, and a medley of dried fruits, our fruit pudding captures the essence of traditional Scottish cuisine.
Dating back centuries, fruit pudding has been a staple of the Scottish breakfast, often served alongside sausage, sliced sausage, and black pudding. Its sweet yet savoury profile makes it a versatile addition to any meal, equally suited for breakfast or dessert.
At Wee Mackay’s, we take pride in preserving this culinary tradition, crafting our fruit pudding with care and expertise. Whether enjoyed as part of a hearty Scottish breakfast or as a satisfying dessert, our fruit pudding is sure to delight your taste buds and transport you to the heart of Scotland’s culinary heritage.
Experience the authentic taste of Scotland with Wee Mackay’s Scottish Fruit Pudding—a true delight for food enthusiasts and connoisseurs alike
Crafted with care using only the finest ingredients
General Food Disclaimer:
Please be advised that this product was made in a kitchen that uses: Milk, Eggs, and Wheat Flour.
| Quantity | +- 250g 2 Slices per pack, +-500g 4 Slices per pack, +-1kg 8 Slices per pack |
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